I made too much food, please RSVP if you’re free to come over for dinner on Wednesday 17th July at 7.30pm.
The menu is vegan feta cheese salad
Roasted cabbage in tahini sauce with muhammarah, spring onions and roasted sweet potatoes (why is the image sideways? I don’t know)
I don’t understand dessert so there’s no dessert. I’ll buy a packet of hobnobs.
Want someone to eat this stuff. It’s meant to be a scorcher on Wednesday so you won’t regret being in my garden in the evening.