Bread On Earth

An archive and research project founded by Lexie Smith that explores the potential of bread - the ultimate food stuff, synonymous with wealth, poverty, god, and the mundane - as a social, political, economic, and ecological barometer.

This newsletter consists of recipes, original writing, links for further reading and research, and Bread on Earth updates.

If you can't wait, you can read the latest edition: #3 — A Contextual Recipe: Cassis and Sesame Focaccia and its ghosts.

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